Beauty

Beauty Fun from CHANEL’s Fall Winter 2024/25 Haute Couture Backstage

Haute Couture comes with beauty treasures as well.

Penelope Ternes

Getting a chance to roam backstage always excited us, and when it’s a CHANEL show, we know for sure we’re in for a real treat. Fashion is one thing, but getting the details of the makeup look firsthand is definitely on another level. So, let’s get to the juicy stuff.

To get the look of the models that rocked the stage of CHANEL’s Fall/Winter 2024-2025 Haute Couture show, you only need to follow these steps we simplified for you. It’s only natural to start off by applying your skincare routine. Next, we prep the complexion with the right base. Apply LES BEIGES WATER-FRESH COMPLEXION TOUCH with the 2-IN-1 FOUNDATION BRUSH FLUID AND POWDER N°101. Then, correct the imperfections using LE CORRECTEUR DE CHANEL using the RETRACTABLE DUAL-TIP CONCEALER BRUSH N°105 where needed. After considering your skin tone, apply EXCLUSIVE CREATION DIAMOND DUST in GOLD AND PEACH or LIGHT AND BERRY on your cheeks and add BAUME ESSENTIEL MOONLIGHT KISS or BAUME ESSENTIEL SOLAR GLOW on the apples of the cheeks using the PRECISION POWDER BRUSH N° 111.

Now, let’s move to the eyes and their surroundings. Give your brows a brush with the DUAL-ENDED BROW BRUSH N°207, fill them with the STYLO SOURCILS HAUTE PRECISION, and apply Le GEL SOURCILS in TRANSPARENT to add depth to hairs for a strong result. Then, keeping in mind your skin tone again, apply STYLO OMBRE & CONTOUR in 42 CELESTIAL PINK or 52 ATTAYA directly on the mobile eyelid and blend it all over it with the RETRACTABLE DUAL-ENDED EYESHADOW BRUSH N°200.

Next, to get those dazzling lips, apply a light touch of 31 LE ROUGE in ROUGE LION or ROUGE INTIMISTE (to enhance the look) in the middle of your lips and smudge it all over them. Finish off by giving your nails their respective dose of love and prep them with a coat of LA BASE CAMÉLIA before setting up with LE VERNIS DE CHANEL in 111 BALLERINA, then fixing and adding shine with LE GEL COAT.

Article Written by Gabrielle El Kosseifi

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